BBQ Corn on the Cob

Hoe to make BBQ Corn on the Cob

Serves 4

Ingredients

• 4 corn on the cob

• 2 tbsp littleseed Pizza Drizzle Oil

• Pinch of salt & pepper

Method

1. Boil the corn on the cob for around 5 mins.

2. Once part-cooked, drain and allow to air dry for a couple of mins.

3. Coat the cobs with 2 tbsp of littleseed Pizza Drizzle Oil, sprinkle with a pinch of salt & pepper, and rub in the oil to ensure they are fully coated.

4. Pop the cobs on the BBQ for 10mins turning every couple of mins.

Prep Time

2 minutes

Cooking Time

15 minutes