Introducing Littleseed Garlic & Herb Oil
Those with a keen eye may have noticed that our Potato Wedges oil is no longer available, but there’s no need to panic, we’ve just changed its name.
So Littleseed Potato Wedges Oil is now known as Littleseed Garlic and Herb Oil.
So why the rebrand?
Well there’s a couple of reasons really...
The main reason was you guys! We love it when people share their littleseed recipes with us on social media and time after time our followers were telling us that they used that particular oil in so much more than potato wedges. Roasted veg, countless pasta dishes, pizza dough, homemade bread, soups and casseroles just to name a few.
We’ve always known Garlic & Herb is winning combination and when we carried out some consumer research it was confirmed that flavoured oils containing garlic are the most popular in the market place.
So we tested out potato wedges oil vs garlic and herb oil on a consumer panel and it told us what we suspected, that people were more likely to buy Garlic & Herb oil.
We love the idea of people experimenting and get creative in the kitchen with our oils and we believe that the new look Garlic & Herb oil opens up the possibilities for so many new recipes.
What to cook with Garlic & Herb Oil
Here are a few favourites from our personal recipe book.
We haven’t changed the recipe, it’s still the same perfect combination of garlic and our favourite mix of herbs and unlike most other flavoured oils in the market it’s not just a flavour you see the real herbs in the bottle.
And just in case you were wondering, it’s still makes perfect absolutely perfect potato wedges (and roasties and chips too!).