Are cold pressed.rapeseed oil and canola oil the same thing?

They are both produced from the rapeseed crop but the two oils are produced in different ways and have very different qualities.

Why switch your cooking oil to littleseed British Extra Virgin rapeseed oil?

Where do we start? There are so many good reasons to switch to a British Rapeseed oil like littleseed but we have to start with its distinctly delicious flavour which lends itself to so many different ways of cooking.

We’re always looking for the best options when shopping and there’s always a decision to make when browsing the supermarket shelves for oil – one of them being should I opt for the usual olive oil or give rapeseed oil a try?

The best oils to use in an air fryer are oils which have a high smoke point and therefore won't burn at high temperatures. Cold pressed rapeseed oil is ideal for using in an airfryer because it has a high smoke point of 220-230°C or 425-445°F

Whether it’s old favourites or trying something new, planning what you are going to eat each day for the coming week makes it much easier to stick to a budget and also helps cut down on food waste.

We’ve put together a weekly meal planner with some of our favourite meals to feed a family of 4.

We’ve all been there. You go to make a sandwich, reach for the bread bag and it’s empty. Devastating!

But we have a solution for those sad breadless moments… homemade flatbreads.

Having such a mild flavour is one of the reasons why cold pressed rapeseed oil is so versatile. It can be used cold for for dipping and drizzling as a dressing. Check out our super easy salad dressing recipe made using littleseed cold pressed rapeseed oil.

Cold pressing refers to the process getting the oil from the fruit or seed. To make littleseed we simply squeeze and press the seeds to get the rapeseed oil out. This makes sure we keep hold of the majority of the minerals, vitamins, enzymes and trace elements that make our oil naturally good.

Check out our top 5 reasons to make the switch to rapeseed oil.

Traditionally nearly all cake recipes called for butter but now people are actively searching out cake recipes using rapeseed oil. How do we know? Because it’s one of the most popular searches on oue website.

We love food! We love cooking it, eating it but we’re slightly less enthusiastic about doing the washing up afterwards. You feel the same? We thought so.

Welcome to our blog post dedicated to the wonder that is one pot cooking.

As parents we always want to do the very best for our kids and make sure they consume a varied and healthy diet, but when your kids go on veg strike, just getting 5 portions of the good stuff in can seem like a struggle. So what can we do as parents?

Lambing is one of the busiest times on the farm. Long hours and sleepless nights are aplenty, and the farm team are on standby day and night.

Intuitive eating involves learning to listen to our body’s biological hunger needs whilst honouring health, by eating the range of foods needed to consume a nutritionally balanced diet.

Which cooking oil is best for our and our family’s health, which is the best quality, which is the best value? We have enlisted the help of an expert to bust some of the myths around cooking oils.

A tray of roasted veg is a great way to cut down on food waste and both our Extra Virgin British rapeseed oil and our Garlic & Herb rapeseed oil are both great for combining with a selection of chopped veggies for roasting.

We love the idea of people experimenting and get creative in the kitchen with our oils and Littleseed Garlic and Herb oil opens up the possibilities for so many new recipes.

At littleseed we’re passionate all year round about cutting down on food waste and helping everyone to get the most out of the food they buy. Here are a few of our favourite ways to use up those leftovers and cut down on food waste this Christmas.

Sprouts seem to divide the nation, with some loving them and others saying they are a Christmas tradition they would happily ditch – but what makes sprouts so unpopular? Is it just down to overcooking?

At littleseed we have a lot of love for pumpkins! In October the supermarkets and shops get filled with them in the run up to Halloween but they are good for so much more than carving.